Hey dudes. I'm a guy that loves coffee, and my absolute favorite way to drink it is the Greek-style frappe. Here's how to do it:
You're going to need sugar, instant coffee, ice, a shaker (I used an empty instant coffee container), milk, a glass at least pint-sized but preferably 20 oz, and a straw. 
Fill the glass a little less than half full of ice.
Put two ice cubes and about three fingers of water in your shaker. 
Add one scoop of instant coffee to the shaker. You can add more or less to taste, or substitute with decaf if you prefer.
Add a scoop of sugar to your shaker, again to taste. We're out of regular sugar so I'm using brown sugar, which is just as good. 
Cap and shake very well, preferably with a strangely stern expression on your face.
It should be nice and foamy, like this.
Pour that foam over ice. 
Then top it off with milk.
Put a straw in it, stir a bit and you're all set to sip. It's great when you need a little boost of pep, or to stay extremely regular. Enjoy!
It is what it is
Thursday, September 21, 2006
Frappe (with pictorial instructions)
Spewed out by Will at 17:20
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11 comments:
Yum. Thai iced coffee is good too.
S.
I'll remember to ask you to make me one of those every time I come over
wow, and i thought i had a lot of time on my hands...but no insults here, i love it when you make me them and me dos' and matt will be down there tomorrow. Takin' the 431 express, then possibly kendalls at six if you're up for it...i'll call big daddy...
p.s., i updated the blog finally
Look at ol' Rachel Ray over here.
ahh..that brings me back to a nice day, smoking cigarettes, sitting on a stump, playing backgammon, while sipping those little guys.
now I want a pictorial break down of how to make Hard Tack
http://www.pcthiker.com/pages/gear/pepsistove.shtml
Can I put whiskey in mine, or does that kill the experience?
Whiskey is encouraged.
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